Wednesday, June 6, 2012




The Hotel & Restaurant Equipment Manufacturers’ Association of India (HOTREMAI) organized a knowledge sharing programme for its member companies conducted by NSF-CMi, a US based Food Service Equipment Assurance and Certification Company,  on NSF certification for Food Service Equipment  at Plazio Hotel, Sector-29, City Centre, Gurgaon on Thursday, 31st May, 2012. The programme was  presided over by  Ms. Kelli Fall, CPM, NSF.
Highlighting the process of certification Ms. Fall said “Certification is a vital service that propels your product forward. NSF’s technical experts take the time to personally guide you through each step of the certification process so that your products are delivered to market on time, on target, and on budget. To ensure your product receives the highest level of worldwide acceptance, NSF has forged steadfast relationships with many renowned food administration organizations of various countries.”
The programme was attended by many HOTREMAI member companies manufacturing Food Service Equipment.  It was knowledge-oriented and was well received by the members.  Among the people present were Mr. Y.K. Mehta, General Secretary, HOTREMAI, Mr. P.A. Prabhu, Vice-President (South), HOTREMAI and Mr. Swaran Marwha, Chairperson, Exhibitions  & Events, HOTREMAI

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